Zeppole di San Giuseppe, the perfect Father’s Day gift in Italy
The zeppola di san Giuseppe is a typical sweet of…
read more
Calabria: Landscapes, Villages and Culinary Traditions
Tropea Nestled in the southernmost tip of the Italian peninsula,…
read more
The wines of Puglia, white, red and rosé
Apulia is a southern Italian region facing the Adriatic Sea…
read more
Puglia’s extra virgin olive oil: Italy’s yellow gold
The main seasoning we find in typical Italian dishes is…
read more
The wines of Campania: Aglianico, Falanghina and the others
Although the wines of southern Italy are not as famous…
read more
Pizza fritta, the deep fried pizza, a lot of calories but worth it
We all know pizza, one of the symbols of Italian…
read more